ISO HALAL Certification “Food That Meets With Muslim Law”

Muslims commonly use two terms to describe every subject as Halal or Haram. Halal is a Arabic word which means permitted, lawful with respect to which no restriction exists, and the doing and consuming of which the Law-giver, ALLAH has allowed.

Haram means the opposite-unlawful or forbidden that which the Lawgiver absolutely prohibited; anyone who engages in it is liable to incur the punishment of Allah in the Hereafter as well as a legal punishment in this world.

ISO Halal Certification Benefits

  • Compliance to sharia requirement (relating to HALAL).
  • Improved access to export market in Muslims living countries.
  • Potential business growth; Halal certification.
  • No loss of non-Muslim market/consumers.
  • Food safety assurance.
  • Customer satisfactions.